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America’s #1 Soft Pretzel Breads & Buns

Mac n Cheese Pretzel Bowls

Prep Time: 10 minute

Cook Time: 20 minutes

Serves: About 12

INGREDIENTS

12 pretzel rolls I used Pretzilla Burger Buns
1 Pound pasta cellentani/cavatappi pasta, cooked according to box instructions
1/2 Cup unsalted butter
1/2 Cup all purpose flour
1/2 Tbsp. salt
1 Tsp. onion powder
1/2 Tsp. black pepper ground
1/2 Tsp. mustard ground
1/4 Tsp. cayenne pepper
1/4 Tsp. paprika
1 Pinch nutmeg
2 Cup heavy whipping cream
2 Cup beer
6 Cup sharp cheddar sharp, freshly shredded

FOR THE PANKO/PRETZEL TOPPING:
2 Tbsp. unsalted butter
1/4 Cup panko unseasoned
1/4 Cup pretzels crushed, salted

PREPARATION