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America’s #1 Soft Pretzel Breads & Buns

Jalapeño Pretzel Poppers

Prep Time: 15 minute

Cook Time: 10 – 12 minutes

Serves: About 14 – 16

INGREDIENTS

5 jalapeños (diced)
3 oz veggie bacon (diced)
8 oz vegan cheese shreds (I used a mix of Cheddar and Jack)
2 oz vegan parmesan
8 oz vegan cream cheese (I used the jalapeño cream cheese by Kite Hill)
1 cup vegan sour cream
2 Tbsp nutritional yeast
1 tsp umami seasoning
1 tsp garlic powder
Dash of smoked paprika
Sliced jalapeños for garnish
14 – 16 pretzel rolls (or any roll of choice)

PREPARATION