Handling
Enjoy within 48 hours of purchase or freeze for up to 5 months. To thaw, let stand, unopened, at room temperature for 1-1/2 to 2 hours. We don't recommend refrigerating as it can dry out Pretzilla.
Pretzilla
Mini Buns
Pretzilla® Soft Pretzel Mini Buns are just right for sliders or kid-sized sandwiches ready for school. Plus, they come with a salt packet to make delicious salted soft pretzel dinner rolls that they whole family will love. Non-GMO, vegan, kosher, and produced in a nut-free facility.
See nutritional info here.
We share your value for quality and innovative food. That’s why Pretzilla® Soft Pretzel Bread is Non-GMO Project Verified, kosher, vegan, allergen-friendly, and clean label.
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Butter Chicken Minis
Indian butter chicken with mango slaw on a toasted Pretzilla Mini Bun.
How to Pretzilla
Warming
Heat on a baking sheet for 3 minutes at 325°F. If buns and bites are frozen, thaw before warming.
Toasting
In a broiler: Place buns cut side up on a baking sheet. Toast 3 to 4 in. from heat for 45 to 60 seconds.
On a stovetop: Place buns in a skillet, cut sides down. Toast over medium heat for 45 to 60 seconds.
On a grill: Place buns on grid, cut sides down. Toast on medium heat with lid closed for 30 to 60 seconds.
Salting
Lightly moisten with water. Sprinkle immediately with enclosed pretzel salt. If warming in the oven, add salt before heating.
