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Lobster Rolls

FIND IT
Prep Time: 1 minute
Cook Time: 5 minutes
Serves: About 6

INGREDIENTS

2 jars or cans of hearts of palm rinsed and drained
1/2 tsp of kelp flakes
3/4 tsp of Old Bay Seasoning
2 tbs of fresh dill chopped
1/3 cup of vegan mayo
sea salt to taste
A squeeze of fresh lemon
1 tsp of fresh chives
A dash off paprika for color and garnish
4 vegan pretzel rolls or the rolls of your choice

PREPARATION

  • First rinse and strain your hearts of palm
  • Place them into your food processor and pulse for about 5-10 seconds or until it resembles lump crab meat.
  • Remove the hearts of palm and place into a medium size bowl.
  • Add in the remaining ingredients and mix until everything is combined.
  • Add sea salt to taste
  • Sprinkle on a dash of paprika for color
  • Now you can assemble your rolls.