Prep Time: 30 minute
Cook Time: 10 minutes 30 minutes inactive cooking
Serves: 4 Burgers
CAROLINA RED SLAW:
1 Tbsp. Mayonnaise
2¼ tsp. Ketchup
1½ tsp. Apple Cider Vinegar
1½ tsp. Granulated Sugar
1 tsp. Hot Sauce
1 tsp. Kosher Salt
1 tsp. Ground Black Pepper
2 cups Finely Shredded Green Cabbage
PIMIENTO CHEESE SPREAD:
1 cup Shredded Sharp Cheddar Cheese
2 Tbsp. Cream Cheese
¼ cup Diced Pimientos
1½ Tbsp. Mayonnaise
1 pinch Crushed Red Pepper Flakes
CANDIED BACON:
8 slices Applewood Smoked Bacon
3 Tbsp. Brown Sugar
BURGERS:
4 each Pretzilla Burger Buns
2 Tbsp. Vegetable Oil
2 pounds Ground Beef
2 tsp. Kosher Salt
1 tsp. Ground Black Pepper